TONI'S SURF & TURF RESTAURANT
The best char-grilled meat and fish, with the aroma and smoke you desire: oak, thyme, holm oak… and with your favorite sauce and garnish.
VENECIA WINE CELLAR
Á la cart restaurant offering Italian specialties while enjoying exquisite wines.
HAIKU JAPANESE RESTAURANT
Nikkei fusion restaurant – Robatayaki with a sushi bar, bistro, and teppanyaki.
LA BRISA MEXICAN RAW BAR
Ceviche restaurant in the day and Raw bar during night. All the fish served has been sustainably caught.
BELLA VISTA BUFFET
Offering a full breakfast and dinner buffet, this is the main restaurant in the resort.
STEAK HOUSE - PRIME RIB EL RANCHO
This steak house serves the best cuts of meat for an à la carte dinner cooked to a degree of perfection that only the grill can achieve.
BISTRÓ L'ETOILE
French bistro featuring traditional dishes, such as onion soup au gratin and Parisian steak tartare.
LEMON & SPICES GREEK TAVERN
Traditional Greek recipes with sustainably-sourced fish: catch of the day in a salt crust, saganaki, pita bread with tzatziki… and for dessert? Baklava!
STAR ROCK CAFÉ
American menu with salads, cheese sticks, crispy wings, sandwiches, hamburgers, barbecue ribs, and sweet desserts including the Iberostar brownie and raspberry cheesecake
EL MERCADITO BUFFET
Buffet featuring Mexican specialties and international dishes. It boasts a salad bar and stations serving burgers, pizza, pasta and vegetables, live cooking demonstrations of grilled meat and fish (all sustainably caught), and much more for both lunch and dinner. At the breakfast buffet, choose from a wide variety of fruit, hot dishes, cereal, dairy products, and more.
EL RODIZIO BRAZILIAN RESTAURANT
Menu inspired by Brazilian recipes. You can enjoy a buffet with cold appetizers, including shrimp ceviche and hearts of palm with ravigote or cheese sauce. You’ll also find hot appetizers like terrine with fish over red pepper sauce and spicy pepper and beef empanadas. Complete your meal with chorizo slices, sweetbread, and sirloin with a side of seasoned potatoes, grilled vegetables, or corn on the cob and your choice of sauces.
LA DORADA MEDITERRANEAN RESTAURANT
À la carte fish and seafood specialties; a station featuring appetizers and Mediterranean mezze, rice dishes such as shrimp paella, the fish of the day cooked ‘en papillote’, or grilled octopus; and a dessert station with a selection of the chef’s favorites. All the fish and seafood served has been sustainably caught.
EL FARO BUFFET AND RESTAURANT
At dinner, explore Italy through its gastronomy. Start your meal with an antipasti buffet before moving on to pizzas, pastas, and hearty dishes della Nonna. You can also enjoy traditional desserts such as tiramisu or panna cotta. What’s more, the buffet breakfast also offers a large selection of bread, cold cuts, fruit, cereals, dairy products, and more. The buffet lunch boasts a range of options including salads, burgers, pizza, pasta, vegetables, and grilled meat or fish prepared right in front of you.
EL KIOSKO BEACH BAR
Enjoy a buffet or quick snack with the sand under your feet.
LA PLAZA BUFFET
Featuring a selection of the most authentic, highest quality Mexican dishes.
EL PUERTO BUFFET RESTAURANT
International cuisine and mexican specialties featuring pasta, meat, fish, vegetables, salads, and special dishes prepared in front of your very eyes.